How to Make Easy Pancakes | Allrecipes.com



***PLEASE NOTE: USE 2 TEASPOONS OF BAKING POWDER in this recipe, NOT 2 tablespoons!***

Wake up right with pancakes made from scratch! Make any morning special when you make these top-rated homemade pancakes. From mixing bowl to plate, they take just 15 minutes to prepare! In this video, you’ll see how much batter to use per pancake and get tips for flipping your cakes at just the right time.

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All Comments

  • So we all here cus of quarantine?

    Weronika Rurka June 18, 2020 10:15 pm Reply
  • Finally, an actually simple no nonsense pancake recipe. Thanks.

    Omizuke June 18, 2020 10:15 pm Reply
  • I am gonna make it today during quarantine

    Lal Din Lal Din June 18, 2020 10:15 pm Reply
  • Why do I like hood cooking versions better?

    Kayne Smallwood June 18, 2020 10:15 pm Reply
  • Took around 2 hours for prep and cook

    Guy June 18, 2020 10:15 pm Reply
  • why yours look good tho

    flip flop June 18, 2020 10:15 pm Reply
  • Wtf is this recipe, if I wanted salty pancakes I might as well have done an omelette

    Guido G. June 18, 2020 10:15 pm Reply
  • It worked great, but I only added two teaspoons of baking powder (not two table spoons), and also added a tiny bit of lemon juice just before baking them. They turned out excellent. Thank you for sharing.

    Eszter Lazar-Molnar June 18, 2020 10:15 pm Reply
  • I don’t know about anyone else but I make my pancakes with alil not of milk eggs butter. And I make it where all around the pancakes is crispy and fluffy n the middle.

    Tony M June 18, 2020 10:15 pm Reply
  • those pancakes were tasty!

    Jumping Down June 18, 2020 10:15 pm Reply
  • Omg literally I did this recipe and I got a really thick batter BUT when I put it on the pan and flipped it, it looked and smelled like a PAnKaE!! Thanks guys so much for this video!! My family was even impressed lol

    Ava Barnum June 18, 2020 10:15 pm Reply
  • and here I am, using this video again.. just a recommendation! don’t use too much salt!!

    honey June 18, 2020 10:15 pm Reply
  • Quarantine made me cook 😂
    Instead of 2tsp of sugar … U need to add a half cup of sugar .

    Stella June 18, 2020 10:15 pm Reply
  • Perfect best recipe I have ever used👌 I made mini pancakes but I would just advise not using 2 tbsp I would only use 1 otherwise you can get that weird taste in your mouth that ruins the pancake

    Chicken Nuggets June 18, 2020 10:15 pm Reply
  • Read the description

    Kaiser June 18, 2020 10:15 pm Reply
  • The music hurts my ears. But thanks for the recipe

    bireshwar Chatterjee June 18, 2020 10:15 pm Reply
  • watch it ×1.25

    Perfect Broker June 18, 2020 10:15 pm Reply
  • Ingredients:

    1 cup of flour

    2 tbsp of sugar

    2 tsp baking powder

    1 tsp of salt

    1 cup of milk

    1 beaten egg

    2 tbsp oil
    Add some Love and serve when hot

    Red Cross June 18, 2020 10:15 pm Reply
  • After Quarantine
    Everyone: Chef I-

    ヅKayiez June 18, 2020 10:15 pm Reply
  • 🤮🤮🤮🤮 I ADDED 2 TEASPOONS OF BAKING SODA AND IT WAS SOOOOOOOOO BITTER

    Ellah Buisan June 18, 2020 10:15 pm Reply
  • I tried it and it was so salty and disgusting, it tasted like salted fish

    Kate Abbott June 18, 2020 10:15 pm Reply
  • oml thanks imma ask my mom to cook it imma tell u how it went ¯_(ツ)_/¯

    Pinkie Skalla June 18, 2020 10:15 pm Reply
  • Today I learned: baking soda is not the same thing as baking powder…

    taxi June 18, 2020 10:15 pm Reply
  • These are good i made them ngl-

    Popping_HoneyBoba June 18, 2020 10:15 pm Reply
  • I love pancakes. One other type of pancakes eggless and no milk is baghrir Moroccan pancakes https://youtu.be/E4GXTYkFJ6w

    EVERYDAY SIMPLE Kitchen June 18, 2020 10:15 pm Reply

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